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Tito's & Pineapple

  • Writer: @epicurious.mom
    @epicurious.mom
  • Sep 27, 2020
  • 1 min read

Ingredients:

-4 ripened pineapples, peeled, cored and sliced into rounds

-2 handles of Titos Vodka


Directions:

1. Take pineapple slices and cut into thirds (they will look like triangles)

2. Layer into the jug in a circular motion filling the sides and center with pineapple. If you know how Khloe Kardashian makes her Oreo jar - it’s very similar!

3. Add the vodka until it covers all of the pineapple

4. Cover and refrigerate overnight


Notes:

For this recipe I used a 2.5 gallon jug.

The longer this sits in the refrigerator the better (and stronger) it gets, but no longer than 3 days.



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