Ingredients:
-3 slices of bread
-3 thick slices of your leftover turkey breast
-⅓ cup of your leftover gravy
-⅓ cup of your leftover stuffing
-⅓ cup of your leftover cranberry sauce
Directions:
1. On the first slice of bread, place the turkey breast and pour gravy on top
2. Place the second piece of bread on top of the gravy and add the stuffing and cranberry sauce
3. Top with the last slice of bread