Sheet Pan Margherita Pizza
- @epicurious.mom
- Dec 9, 2020
- 1 min read
Ingredients:
-1 lb pizza dough
-½ cup flour
-1 ½ cups tomato sauce
-16 oz fresh mozzarella
-1 bunch fresh basil
Directions:
1. Spray a large cookie sheet with pam and set aside
2. Flour a flat surface
3. Roll out the dough onto the flour into a rectangle - approximately the same size as the sheet pan
4. Place the dough on the cookie sheet and roll in the edges to form a lip
5. Spread on the sauce and sprinkle with fresh mozzarella
6. Bake in the oven at 400 degrees for 20 minutes
7. Top with fresh basil
Notes:
Find my sauce recipe here - https://www.epicuriousmom.com/post/tomato-sauce
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