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Classic French Vinaigrette Dressing

  • Writer: @epicurious.mom
    @epicurious.mom
  • Sep 27, 2020
  • 1 min read

Updated: Oct 1, 2020


Ingredients:

-½ cup canola oil

-¼ cup red wine vinegar

-¼ tsp salt

-¼ tsp pepper

-2 tsp dijon mustard

-3 tbsp chopped chives


Directions:

1. Put all ingredients into a sealed container and shake

2. Store in refrigerator for up to 4 days


Notes:

I use this for my grilled romaine salad and bacon avocado salad.



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