Ingredients:
-1 crunchy baguette sliced thin
-4 very ripe tomatoes, diced
-1 clove of garlic diced small
-1 bunch of fresh basil
-¼ cup of olive oil
-Salt and pepper to taste
Directions:
1. Toast or grill the bread until crispy
2. Mix all of the other ingredients in a bowl
3. Put approximately 1-2 tablespoons of the tomato mixture onto each piece of toast
Notes:
You can also use a thinly sliced rye bread or multigrain as well
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