Ingredients:
-½ cup canola oil
-¼ cup red wine vinegar
-¼ tsp salt
-¼ tsp pepper
-1 tbsp dried italian seasoning
Directions:
1. Put all of the ingredients into a sealed container and shake
2. Store in the refrigerator for up to 4 days
Notes:
I like to use the Goya brand Italian seasoning. It has more flavor than the more popular brands.
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